Executive Committee
Congress Chairman:
Dr. Ir. G. Meesters, DSM Food Specialties
Congress Co-Chairmen:
Prof. Dr. A. Schmidt-Ott, Delft University of Technology
Dr. Ir. P. H. W. Vercoulen, DSM Resins
Dr. Ir. B. van Laarhoven, DSM ACES
Dr. Ir. G. Meesters, DSM Food Specialties
Congress Co-Chairmen:
Prof. Dr. A. Schmidt-Ott, Delft University of Technology
Dr. Ir. P. H. W. Vercoulen, DSM Resins
Dr. Ir. B. van Laarhoven, DSM ACES